Abruzzo’s preeminent winegrower adds to its collection of prestigious national and international awards
We interview Per & Britt Karlsson of BKWine: producers also have to understand the market dynamics: how the monopoly works, with its system of "tenders", the role of journalists and online media, the role of the importers
Abbiamo degustato per voi un Valdobbiadene Prosecco superiore, il Millesimanto 015 dell'azienda trevigiana Astoria
We have tasted for you Marchesi di Barolo's Barbera d'Alba DOC Peiragal 2017
Germany: a winery would need to have a number of importers in different
regions, ideally covering a number of channels in order to have the best
chances of success.
Michele Shah interviews the Master of wine Alison Flemming about Italian wines and with a particular focus on Marche's wines
The keyword here is perfection, a constant strive for absolute perfection!
We have tasted for you Bosco Viticultori's Canal Grando Rosso Venezia DOC
We have tasted for you Azienda Vinicola Anna Spinato's Rosato IGT Trevenezie 2018
Fattoria Viticcio and Tenuta I Greppi: Beatrice Landini in Vancouver (BC) Canada
Brunello di Montalcino 2008 - Azienda La Cerbaiola di Salvioni
WineOut: Il club
degli export manager