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Wine Meridian will tell you in its own way the story of Italian wines through the eyes and the experience of professionals and wine enthusiasts.



wednesday 14 august

Italian wines in the world: DOMENIS1898's Grappa Secolo Barrique Millesimata

We have tasted for you: DOMENIS1898's Grappa Secolo Barrique Millesimata


Italian wines in the world: DOMENIS1898's Grappa Secolo Barrique Millesimata
Grappa Secolo Barrique Millesimata

Color: yellow
Price: € 45.00
Annual production: about 800 bottles
Denomination: Grappa Riserva Millesimata Barrique
Aging: at least 8 months in stainless steel tanks, after aging for at least 18 months in oak barrels
Grapes: grape marc

DOMENIS1898 is a distillery that, over time, has wanted to convey all its corporate philosophy in its creations, always trying to give the products those characteristics that enhance the efforts made in research and technology, and whose sole objective is to see to grow a sensorial pleasure, never boring, of the great Italian distillate recognized in the world: grappa.
The Italian poet Mario Soldati, calling wine the poetry of the earth, claimed that grappa was his soul; and it is precisely the grappa tasted today, Secolo Barrique Millesimata, which in our opinion expresses the poetic characteristics of a product that contains a sincere and decisive soul in its pleasant complexity. The aging of this grappa for over 18 months makes it possible to have a lightly amber color as only the great raisins of important white grapes can have, because even the clarity that it transmits in the glass testifies to the excellent work of care and refinement. The sense of smell gives us a balanced harmony of noble barriques aromas and leather hints mixed with chestnut honey and some spices enhance the completion that emerges in the mouth in its powerful balance. A grappa, the Secolo Barrique one, which boasts an important gradation, 60 degrees of enveloping harmony that fill the palate with the joy of going through an experience full of that truth that Mario Soldati would suggest as the soul of marc, by him splendidly described.


Company Profile
In 1898 the Domenis family settled in Cividale del Friuli and the ancestor Pietro Domenis founded the distillery that began to distribute its products in the Friuli area. In 1986, Storica was born: the perfect combination of alcohol content and aroma kit make this young grappa a product of immediate success that allows Domenis to establish itself as a recognized leader in the spirits market. After celebrating the first 100 years of distillation activity, in 1998 Storica Nera was born, the company's spearhead. Domenis pushes his art creating Secolo, a 60° grappa and a tribute to the founder Pietro. In 1999, the biological line of Domenis was born, and finally with 2016 the start of a new course for the historic DOMENIS® brand and for the prestigious distillery of Cividale del Friuli, which returns to the forefront of the market for distillates high quality as "DOMENIS1898 srl".


DOMENIS1898
Via Darnazzacco 30
Cividale del Friuli
33043 IT
www.domenis1898.com


Italian wines in the world: DOMENIS1898's Grappa Secolo Barrique Millesimata


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tuesday 06 august

Italian wines in the world: Azienda Vinicola Anna Spinato's Rosato IGT Trevenezie 2018

We have tasted for you Azienda Vinicola Anna Spinato's Rosato IGT Trevenezie 2018


Italian wines in the world: Azienda Vinicola Anna Spinato's Rosato IGT Trevenezie 2018
Rosato IGT Trevenezie 2018

Color: Rosé
Year of production: 2018
Price: € 3.40
Annual production: 16,000 bottles
Denomination: IGT Trevenezie
Aging: No
Grapes: Corvina 60% Rondinella 30% Molinara 10%

The gentle morainic hills south of Lake Garda delineate a territory dominated by a luxuriant nature, which man has been able to exploit by demonstrating that the development of tourism can and must coexist with respect for the environment and care for the landscape. In this up and down land everything is taken care of, well organized and even the vineyards look like enchanted gardens in which the rows are intertwined and chase each other to enjoy the fresh and mild currents coming from the Garda. A perfect context for growing vines such as corvinone, rondinella and molinara that animate this rosé bottle, a wine capable of telling the story of a pure and respected nature, willing to be still friendly.
Its pink is soft, elegant like the color of an ancient fabric, soft as a velvet, transparent and intriguing like the light dress of a young girl. You are intrigued, so you approach a little to feel its scent and get the fresh harmony of wild strawberries that dialogues with the essence of rose petals. You listen, you close your eyes and you have no more doubts: iodine in the air, salt expanse, citrus notes of cedar and bergamot, flashes of rosemary, balsamic nuances, echoes of vanilla and cardamom with memories of crème de cassis. You cannot resist, knowledge must continue with the mouth and surprises you: no screen of sweetness, the rose, the wild strawberry, the currant and the peel of the citrus fruits that float in a sea of ​​salt. Its character is pleasant, it dresses in pink but its red soul feels and expresses himself decisively, and reveals himself as strong and elusive as the wind that blows from the sea. With it you really want to sit at the table to taste veal with tuna sauce, aubergine parmigiana, fried fish, tuna tartare, fassona carpaccio, roast beef or ... a nice pizza!


Company Profile
The story of Anna Spinato is the one of a Venetian family, animated by the passion for vines and the love for wine. Created by Pietro in 1952, today it is run by her daughter Anna who soon realized the potential of Venetian wines and decided to become an ambassador of the Italian wine in the world: a successful project, based on the fame and quality of Prosecco but capable of giving identity, value and prestige to the other wines of Veneto. Today, Anna Spinato is joined by her son Roberto and leads the expansion in the name of the Italian tradition following a strategic project based on the values ​​that the whole world recognises to the Italian style, made of good, beautiful and healthy things.
Always attentive to the processes of cultivation and vinification, Anna Spinato Winery is also characterized by a great sensitivity to interpret the evolution of taste in the international markets where today it exports the 97% of its production.
Anna Spinato’s range interprets local and international vines, is wide, articulated, complete and responds to a single constraint, that one dictated by the search for the highest quality of scents and flavours. A quality appreciated by customers and evidenced by the numerous awards achieved in prestigious international wine competitions.

Anna Spinato
Via Roma, 106, 31047 Ponte di Piave TV
Facebook: @AnnaSpinatoWinery
Instagram: annaspinato_winery
info: marketing.communication@spinato.it

www.spinato.it
Italian wines in the world: Azienda Vinicola Anna Spinato's Rosato IGT Trevenezie 2018
Fabio Tavazzani

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tuesday 16 july

Italian wines in the world: Fattoria Varramista's Frasca

We have tasted for you Fattoria Varramista's Frasca


Italian wines in the world: Fattoria Varramista's Frasca
Frasca


Color: red
Year of production: 2015
Price: 19.00 euros
Annual production: 7000 bottles
Denomination: IGT Toscana
Aging: 14 months Sangiovese in big barrels of 80hl, Syrah and Merlot barrique
Grapes: Sangiovese 50%, Syrah 25%, Merlot 25%

It is interesting and surprising to be able to taste a wine that, thanks to a very favorable vintage as it was in 2015, best expresses the research that was done to combine such a mineral soil with some vines that represent tradition and tradition. Tuscan innovation.
We are not far from the sea in Varramista, a place that can be defined as "out of time" for its beauty and historicity, rich in all those fragrances that characterize an area, still and partly outside the traditional routes, of regional tourism.
Frasca is a wine made with a majority of the main Tuscan grape variety, Sangiovese, which combined with two columns of international viticulture such as Merlot and Syrah, creates a blend of absolute thickness, harmonizing that set of characteristics so pleasing to the impact olfactory.
Closing the eyes, smelling this wine, the aromatic notes that lead to dark chocolate and licorice are enhanced, assembled by hints of leather and cigar tobacco and it is already in itself a triumph of curiosity that enriches the sense of smell. However, the whole body emerges on the palate, elegant, frank and full, making sure that the olfactory aromas return to the mouth in terms of great balance. Then tasting this wine the exciting note is the softness of its tannins, something never trivial when talking about the majority of Tuscan Sangiovese in the blend.
We would like to limit ourselves to writing about pairings with game or noble meat, but tasting it with a pasta dish with courtyard sauce gave moments of true nobility.


Company profile
Fattoria Varramista S.p.A. is a Tuscan firm, with a past of noble Florentines families and modern entrepreneurs, that manufactures red wines in the wonderful Terre di Pisa land. In the ‘90s Giovanni Alberto Agnelli, who inherited the magnificent estate from his grandfather Enrico Piaggio, the inventor of Vespa scooter, implemented the re-conversion of the vineyards and production system under the guidance of Federico Staderini, the oenologist who carries on Dr. Agnelli’s project to date. The Sangiovese, the tipical Tuscan variety, was joined by some international varieties, like Syrah that was elected as the main grapevine and essential ingredient of Varramista, our cru. During the time we added three other wines, Frasca, Sterpato and Chianti Monsonaccio. Today we are focused on letting wine lovers and professionals visiting us and discovering how much attention and care we devote to our products.


Fattoria Varramista SPA
Via Ricavo - Varramista Montopoli Val D'Arno, PI 56020
commercialevino@varramista.it
+39 0571 44711
www.varramista.it 
Italian wines in the world: Fattoria Varramista's Frasca


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monday 17 june

Italian wines in the world: Vigna Dogarina's Prosecco Spumante Brut Millesimato 2018

We have tasted for you Vigna Dogarina's Prosecco Spumante Brut Millesimato 2018


Italian wines in the world: Vigna Dogarina's Prosecco Spumante Brut Millesimato 2018
Prosecco Spumante Brut Millesimato 2018

Color: white
Year of production: 2018
Price: € 5.90
Annual production: 250,000 bottles
Denomination: DOC TREVISO
Aging: 30 days in autoclave
Grapes: 100% Glera

An elegant bottle with a truly distinctive image, the 2018 Prosecco millesimato is the product of one of the most traditional, remarkable and memorable vintages in history. This Prosecco is processed with cutting-edge techniques and special care in maintaining the unique features of healthy grapes at the right point of ripeness. As soon as it is opened, it produces a bouquet of white-fleshed fruit and sweet notes of wild flowers that are exalted as it is poured into a glass which is filled with a delicate, never invasive froth. Its perlage is rich, vivid, extremely fine in its sparkling notes and definitely impacting in terms of olfactory balance, enriched with scents of tropical fruit still unripe mixed with touches of grapefruit and jasmine that refine it.
The taste is full, strong, wide-ranging, enjoyable and never disturbing in terms of effervescence, perfectly balanced with the olfactory feelings, leaving an aftertaste that mirrors a low sugar concentration, with a long lasting effect.
A sparkling classy wine, extremely pleasant to drink, with an overall sunny flavor, well balanced in taste and harmonized by an acidity that fully expresses the traits of the land of origin.
It is recommended to accompany cocktail with finger food based on fish from the Adriatic Sea, since its features favor the cleaning of the palate and allows us to enjoy great celebrations with friends.

Company Profile
Vigna Dogarina - Vi.V.O. Agricola, a company of the Vi.V.O. Cantine Group since 2016, is a wine-growing company producing quality wines, a place where the utmost attention is given to every single detail, from the management of the vineyards to the bottling, thus granting an excellent production process.
A solid experience, combined with the use of the latest modern technologies, allows the production of modern and elegant wines, the highest expression of the territory of origin, an historically rich areas between Venice and Treviso.


Vigna Dogarina
Via Arzeri 35 Salgareda 31040 IT
info@vivoagricola.it
+39 0422 80419
www.dogarina.it 
Italian wines in the world: Vigna Dogarina's Prosecco Spumante Brut Millesimato 2018


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monday 03 june

Italian wines in the world: Vigna Belvedere's Najma 2017

We have tasted for you Vigna Belvedere's Prosecco DOC Najma 2017 Brut


Italian wines in the world: Vigna Belvedere's Najma 2017
Prosecco DOC Najma Brut

Color: white
Year of production: 2017
Price: € 8.00
Annual production: 7,000 bottles
Denomination: DOC
Aging: sparkling in autoclave 4 months
Grapes: 100% Glera

It's easy to say Prosecco. A single denomination and different nuances of a story that starts from the vineyard and reaches the glass. Different territorial origins even if located in the same north-eastern area of ​​Italy and coming from 4 provinces of Friuli Venezia Giulia (Gorizia, Pordenone, Trieste, Udine) and 5 provinces of Veneto (Belluno, Vicenza, Padua, Treviso, Venice), places from the unique pedoclimatic conditions. Vigna Belvedere, a farm in the province of Pordenone is located in places particularly suited for the production of Prosecco, plains with loamy clay soils with sandy layers that move from the Alps towards the sea. With great passion for its land and with the knowledge of the traditional Simonit Sirch Pruning School behind it, it works eight hectares of vineyards of four different clones of Glera grapes. And if we still could not explain the success of Prosecco Doc, the suggestion remains to choose a glass of Najma 2017 Vigna Belvedere Brut. It will meet the favor and taste of all those who approach wine in a "pop" way while satisfying the desires of the most demanding palates. An elegant bubble, a glass with a pale straw yellow color and a fine, continuous and persistent perlage. Intriguing thanks to the olfactory and gustatory suggestions it offers, a concrete wine for the freshness of the aromas of apple and pear, white acacia flowers, hawthorn and delicate citrus scents. Fresh and slightly savory it is recommended to taste it in combination with a Prosecco Doc risotto and a sprinkling of lime and pecorino. To be served at a service temperature of 8 degrees.


Company Profile
Vigna Belvedere owes its history to the passionate work of a family of timber traders and landowners active in the north-east of Italy since the fifteenth century and who at the beginning of the nineteenth century decided to invest in different lands and real estate, on which the vineyards are now located, on the plain between Friuli Venezia Giulia and Veneto, in order to facilitate the transportation of timber from the lush forests of Cadore to the lagoon of the ancient maritime Republic of Venice. After a period of interruption during the 1980s, in 2017 thanks to a total renewal of the vineyards, the company took a brand new road, without forgetting tradition.


Vigna Belvedere
Via Belvedere, 8 - 33087 Pasiano Di Pordenone (PN) - ITALIA
Tel. +39 340 6098086
info@vignabelvedere.it
www.vignabelvedere.it 




Italian wines in the world: Vigna Belvedere's Najma 2017


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saturday 18 may

Italian wines in the world: DOMENIS1898's Grappa Storica Nera Bio

We have tasted for you DOMENIS1898's Grappa Storica Nera Bio


Italian wines in the world: DOMENIS1898's Grappa Storica Nera Bio
Grappa Storica Nera Bio

Color: paper white
Year of production: NS
Price: 34.00 euros
Annual production: about 8000 bottles
Alcohol: 50.0%
Aging: 12 months in steel
Grapes: certified organic black berry grapes.

Storica Nera BIO is a 50° grappa obtained exclusively from pomace of Friulian organic certified black berry vines by the CCPB, authorized by the Ministry of Agricultural, Food and Forestry Policies (MIPAAF) (pursuant to Legislative Decree 220/1995). The pomace of black grapes have, in fact, the ability to give a rounder and softer product than white grapes, giving an important alcohol content that remains much more delicate from a taste point of view. It is called Storica precisely because of the historical slow method. The low distillation temperature favors the recovery of the best aromas, thanks to an accurate direct steam discontinuous plant, invented by Domenis. 
Storica Nera is a grappa of complete frankness and responding to the genus, that is, responding to the typical Friulian grappa, extremely distinctive and made even more intense by the alcohol content. 
The white paper colour is decidedly transparent and brilliant. On the nose so much finesse and a harmonious, sincere and very intense bouquet, the latter characteristics, which make it of great value. A bouquet that embraces all the aromas, from orange peel to white floral; it is good to remember that in the olfactory approach it is increasingly important to focus on the search for intensity and finesse rather than on the individual descriptors. In the mouth, the heat exercised is completely blunted and attenuated by the softness that makes it "gentle" in the sip. The retro-olfactory perception confirms the refinement, the gracefulness and the decisive persistence. Serve at a temperature of 18 degrees, in a tall tulip-shaped glass. For all those who know how to indulge in the pleasures of life.


Company Profile
In 1898 the Domenis family settled in Cividale del Friuli and the ancestor Pietro Domenis founded the distillery that began to distribute its products in the Friuli area. In 1986, Storica was born: the perfect combination of alcohol content and aroma kit make this young grappa a product of immediate success that allows Domenis to establish itself as a recognized leader in the spirits market. After celebrating the first 100 years of distillation activity, in 1998 Storica Nera was born, the company's spearhead. Domenis pushes his art creating Secolo, a 60° grappa and a tribute to the founder Pietro. In 1999, the biological line of Domenis was born, and finally with 2016 the start of a new course for the historic DOMENIS® brand and for the prestigious distillery of Cividale del Friuli, which returns to the forefront of the market for distillates high quality as "DOMENIS1898 srl".





DOMENIS1898
Via Darnazzacco 30
Cividale del Friuli 
33043 IT
www.domenis1898.com
Italian wines in the world: DOMENIS1898's Grappa Storica Nera Bio
Giovanna Romeo

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thursday 02 may

Italian wines in the world: Gotto D'Oro's Roma Rosso DOC Vinea Domini

We have tasted for you Gotto D'Oro's Roma Rosso DOC Vinea Domini


Italian wines in the world: Gotto D'Oro's Roma Rosso DOC Vinea Domini
Roma Rosso DOC Vinea Domini

Color: red
Year of production: 2017
Price: 7.50 euros
Annual production: 6000 bottles
Denomination: DOC
Aging: barrique 1 year
Grapes: Montepulciano 60% and Sangiovese 40%

Lazio, Roma Doc and the Castelli Romani: denominations that boast tradition and culture. Since the Etruscan period, in fact, the Romans reached levels of excellence in learning the techniques of viticulture, they destined the best lands to become vineyards, choosing, in particular, plots of volcanic soils. From these generous places with a long winemaking tradition, in 1945 the “Gotto D’Oro” Social Winery was born. 1200 hectares of vineyards for 210 members, which today face a careful and conscious market with the Vinea Domini, the excellence line of the winery. Native and varietal vines in the wake of tradition and cultural interaction, with the cultivation of grapes such as petit verdot, Cabernet Sauvignon , syrah, Chardonnay, viognier e Sauvignon. Roma Doc Rosso Vinea Domini represents, instead, the enological culture of central Italy: traditional vines on tuffaceous and volcanic soils, a favorable climatic situation that allows quality and excellence. An increasingly "emerging" territory in the Italian wine scene. 
Roma Doc Rosso is a fruity and floral chalice with a ruby ​​red color and purple reflections. Delicate nuances of carnation flowers, potpourri, dried herbs, spices, peel of red oranges open to a taste of dark red fruits, blackberries and cherries. A finish of spices, cocoa and the sweetness of a passage in wise and generous wood that harmonizes taste and plays with tannins. A wine of good structure and persistence, it goes well with Roman dishes, or more simply with a grilled meat. To be served at a temperature of 18 degrees.


Company Profile

Gotto d’oro winery preserves the ancient wine making tradition of the fertile Castelli Romani area to the south of Rome, which traces its roots back to Roman times, and gives the company its brand name “Gotto” (goblet).
In fact, the term derives from the Latin guttus, an alternative form of gutus (jug or flask), and indicates a vessel used for drinking wine.
The international reputation of Grotto d’oro's products is such that they have come to be associated with the history and monuments of Rome itself, the Eternal City.


Azienda Gotto D'Oro
Via Del Divino Amore, 347 Marino, RM 00047 IT
export@gottodoro.it
Tel. +39 06 9302 2227
www.gottodoro.com 
Italian wines in the world: Gotto D'Oro's Roma Rosso DOC Vinea Domini
Giovanna Romeo

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saturday 20 april

Italian wines in the world: Azienda Ronco Margherita's Ribolla Gialla

We have tasted for you Azienda Ronco Margherita's Ribolla Gialla


Italian wines in the world: Azienda Ronco Margherita's Ribolla Gialla
Ribolla Gialla 

Color: pale straw yellow
Year of production: NS
Price: 7 euros
Annual production: NS
Denomination: DOC Friuli Venezia Giulia
Aging: inox steel + autoclave for 6 months + aging the bottle
Grapes:100% Ribolla Gialla

The combination that binds Ronco Margherita to his land comes from love. In this case, it is not only love for a territory, for the vine or for the opportunity to give such great value to work, but above all a love that binds two people, Alessandro, a good wine entrepreneur and Margherita, a girl with her own stubbornness that she met among the rows of her company.
In this wonderful Italian region that bears the name of Friuli Venezia Giulia, the vineyards form a panorama that makes all that vision that, as far as the eye can see, impact the hills that are the preview of those alps that together with the streams and their winds help to create a truly unique microclimate.
Here the local vines have always been valued, and Alessandro Bellio, wanted to ennoble them in the bottles that carry on their labels the symbol of his creed, his Margherita, a name and a flower that brings back the naturalness and respect for the territory, so much that the company will be certified organic as early as next year.
One of the wines produced by Ronco Margherita is Ribolla Gialla, both in the still and sparkling version, but on the latter we want to pay attention to the tasting of a product obtained from a long Charmat method (at least 6 months of aging on the yeasts) which allows a so fine and persistent perlage that when immersed in a bright yellow color brings to mind the best Italian sparkling wines made with this method. On the nose it is elegant, with floral notes typical of the vine, which are accompanied by nuances of fresh fruit, in the mouth it maintains this elegance, never intrusive and its bubbles wet the palate accompanied by an acidity that recalls the drink.
A wine that we recommend with a fried fish or a toast with anchovies. So let's toast to the love that has accompanied this wine on our tables.


Company Profile

Founded in 2009 by Alessandro Bellio and his partner Margherita, from whom the company is named, Ronco Margherita is located in Pinzano al Tagliamento, a little village in the hills of Friuli Venezia Giulia.
The particular position of the region by the Alpes and the Dolomites in the north and the Adriatic sea in the south, gives to this terroir the perfect conditions to produce wine of excellence.


Ronco Margherita
Via XX Settembre, 106 A, 33094 Pinzano Al Tagliamento PN
info@roncomargherita.it
+39 0432 950845

www.roncomargherita.it 
Italian wines in the world: Azienda Ronco Margherita's Ribolla Gialla


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saturday 13 april

Italian wines in the world: Principe di Corleone's San Loé Metodo Classico

We have tasted for you Principe di Corleone's San Loé Metodo Classico


Italian wines in the world: Principe di Corleone's San Loé Metodo Classico
San Loé Metodo Classico

Color: white
Year of production: 2016
Price: 12.00 euros
Annual production: 5,000 bottles
Denomination: V.S.Q. Quality Sparkling Wine
Aging: 18 months on the lees
Grapes: Nerello Mascalese

In the heart of eastern Sicily, the Nerello Mascalese, a red grape variety, native to the Mascali plain, is located in Contrada San Loé (San Lorenzo) a few kilometers from the city of Palermo, a unique habitat for climate and territory. The foresight of the Pollara family has led to the enhancement of this grape variety, creating an important Classic Method that would allow it to reach a wider and international audience. San Loé, contains all the tradition and the warmth of this island, a sip that speaks about the territory and the varied biodiversity of these places.
It is a Classic Method Brut dosage from pure Nerello Mascalese grapes, vinified as white. The grapes are harvested by hand and placed in boxes, followed by a soft pressing and subsequent fermentation at a controlled temperature. It will stand on its lees for at least 24 months, time needed to obtain complexity and pleasure. The glass has a white paper color, bright and with a fine and elegant perlage. The nose is yellow peach, lychee, citrus aromas and floral notes of jasmine. The mouth is creamy, citrine; the lime chases the bitter bitterness of bitter almond that closes with great freshness and a slight sapidity. Excellent with shrimp tempura and courgette flowers, we recommend a service temperature of 8 degrees.


Company Profile

Principe di Corleone was established by the Pollara family with the intention of telling a story through unique wines. It is located in Monreale, a few kilometers from Palermo and extends for 100 hectares north-west of Corleone. The hillside vineyards located between 350 and 550 meters high, enjoy a unique climate that allows a quality production. Native grapes and international varieties tell the uniqueness of a territory through unmistakable wines.


Principe di Corleone
C/da Malvello SP4 Bis km 2,00 Corleone, PA 90034 IT

www.principedicorleone.it 

Italian wines in the world: Principe di Corleone's San Loé Metodo Classico


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sunday 07 april

Italian wines in the world: Cantina di Soave's "Riserva dei Cinque" Spumante Metodo Classico 120 months, Equipe5

We have tasted for you Cantina di Soave's "Riserva dei Cinque" Spumante Metodo Classico 120 months, Equipe5


Italian wines in the world: Cantina di Soave's
"Riserva dei Cinque" Spumante Metodo Classico 120 months, Equipe5

Color: white
Year of production: 2019
Price: ND
Annual production: Limited production
Denomination: VSQ Brut Reserve
Aging: Bottle 120 months
Grapes: 80% Pinot Nero, 20% Chardonnay

Writing about the sparkling history of the beautiful Italic country is always a way to go back to the pioneering origins of people who have dedicated to this type of production, a passion that is a mix of adventure, stimulation and ever more attentive research to those balances that are always born to interior of a vineyard and the result then in the glass wants to be the same blend of emotions, even though sought after by our pioneers, in many years of never perfect balance, never safe investments.
Among the sparkling wines that have made the history of this typology in Italy, there is certainly the Equipe 5, a classic method resulting from the competence and intuition of the time, 5 young winemakers, members of one of the most interesting winemaking adventures in our country: Leonello Letrari, Bepi Andreaus, Ferdinando Tonon, Pietro Tura and Riccardo Zanetti.
Since some years Equipe 5 is managed by Cantina di Soave, that continues in the project of valorization of this historic Italian bubbles.
A new important element is added to the history of this sparkling wine, the Equipe 5 “Riserva dei Cinque”, a fruit of long maturation on yeasts, 10 years of aging in bottle, for a wine obtained from a good percentage of Pinot Noir that, combined with Chardonnay, it enhances the two vines Principles of world sparkling wine.
Pouring this wine, the eye ends up in a yellow color that is still so brilliant, enhanced by very fine and very persistent bubbles that bring an intoxicating perfume of rare elegance into the air.
On the nose this sparkling wine brings out its long pause on the yeasts, with memories of ancient bread making of different grains and well harmonized, with fruit and flowers that are mixed in a perfume of the cellar tied to the experience. On the palate the effervescence balanced with acidity creates a harmony that arrives in the final aftertaste to ennoble together all the emotion of the tasting.
Recommended with dishes that have a good fat component because it amazes in cleanliness and enhances its rich and pleasantly persistent structure


Company Profile

Cantina di Soave: more than 120 years, a long history that has its roots in the earth and in the past. Thanks to the passion of the winemaking partners and to the experience of the team of oenologists and agronomists, the historic soavese winery has been able to combine the expertise acquired in over a century of history with the most modern technologies, to give life to a unique oenological style now known and appreciated all over the world.


Cantina di Soave
Viale della Vittoria, 100 Soave, VR 37038 IT
cantina@cantinadisoave.it
Tel. +39 045 613 9811

www.cantinadisoave.it 
Italian wines in the world: Cantina di Soave's


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News from homepage
Da una nostra indagine emerge come la comunicazione, sia quella tradizionale che attraverso i social media, continua ad essere una leva utilizzata poco e male da molte imprese vitivinicole del nostro paese venerdi 23 agosto 2019

Comunicazione: tutti ne parlano, pochi la fanno

Da una nostra indagine emerge come la comunicazione, sia quella tradizionale che attraverso i social media, continua ad essere una leva utilizzata poco e male da molte imprese vitivinicole del nostro paese

Fabio Piccoli
A quasi un anno dal riconoscimento, il Soave festeggia con i suoi wine lovers il prestigioso riconoscimento e parlerà di cru ed enoturismo
giovedi 22 agosto 2019

Soave Versus, 3 giorni per celebrare il Soave, patrimonio agricolo globale

A quasi un anno dal riconoscimento, il Soave festeggia con i suoi wine lovers il prestigioso riconoscimento e parlerà di cru ed enoturismo

Cinque tra le maggiori realtà esperte del proprio settore saliranno sul palco del Wine Export Manager Day come sponsor il prossimo 16 settembre giovedi 22 agosto 2019

Wemday 2019: chi sono i nostri sponsor?

Cinque tra le maggiori realtà esperte del proprio settore saliranno sul palco del Wine Export Manager Day come sponsor il prossimo 16 settembre



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