Given the remarkable success that they are obtaining, I decided to taste some of the low alcohol wines typologies and I was disappointed.
We tasted for you Santa Sofia's Amarone della Valpolicella docg Classico Riserva 2013
The Spumantitalia National Festival 2022 is already bubbling with potential.
The greatest concern for the wine business keeps being the slow and late interest shown by the youngest parts of the generation, but the system struggles to adapt its marketing strategies to new consumers.
Now more than ever we need hope and motivation.
We tasted for you Podere Selva Capuzza's Campo del Soglio 2020.
We tasted for you DOMENIS1898's Storica Riserva Barrique Millesimata.
We tasted for you Apollonio's Terragnolo Negroamaro.
There is the sensation of having entered the "Zero risk" research era, some sort of "collateral damage" to the situation we are living, where in the name of prevention we risk losing our common sense.
The company’s numbers and projects score a 2021 rich in news in terms of production and business.
When we sell, we are not just proposing a product, we are also proposing ourselves.
We tasted for you Filare Italia's Ribolla Gialla Spumante Brut.
We tasted for you Cantina Tollo's Abruzzo Dop Pecorino.
We tasted for you Contadi Castaldi's Satèn.
We tasted for you Le Morette's Lugana DOC Benedictus 2019.
43 years have passed since some French researchers highlighted a correlation between low mortality for chronical illnesses and wine consumption, publishing a research that became famous with the term "the French paradox". After many years, perhaps we can accept a shift in the wine-and-health paradigm.
The vast majority of young people (also known as Gen Z) is more and more convinced that their consuming choices might change the world and they try to find brands they can trust.
Terre Gaie, Padua’s company guided by the owner Salvatore Lovo, demonstrates that it is possible to look at wine's future without cheating the origin.
We tasted for you Mossi 1558 Winery's IMPETUOSO - Gutturnio DOC Classico Superiore.
We tasted for you: Modeano's Malvasia.