We have tasted for you Mandrarossa's We have tasted for you Mandrarossa's Santannella
We have tasted for you Terre Gaie's Colli Euganei Fior d'Arancio Spumante Dolce DOCG
The Lake Garda Consortium has recently expanded internationally due to the product's flexibility and the denomination's excellent collaboration
The pandemic has clearly had a significant impact on the wine industry, particularly the Horeca channel; but recent signs of recovery show that there is still plenty of room for the wine market to grow.
This year we will travel around Italy's wine producing regions to visit those wineries whose focus is on wine tourism and hospitality. Find out with us which wineries and the peculiarities of their wine experience.
We have tasted for you Cantina Siddùra's Spèra Vermentino di Gallura
The Italian wine in Canada told by an insider. It still is the symbol of culture and good food, but must deal with the rising of local products.
Defending, enhancing and protecting biodiversity and environmental heritage, this is Le Morette winery’s will through sustainable choices and tangible practices both in the vineyard and in the cellar.
We tasted for you: Cantina Vivallis's Depero Bianco
Women at the center of the game? Daisy Penzo, owner of Tuscany Wines Import, tells us about her all-female experience and the commitment to enhance the wines of our peninsula to the palates of Americans.
The picture of Italian wine in the US: a love still flourishing. Indigenous varieties and targeted communication the keys to keep growing.
We have tasted for you: Col Vetoraz's Valdobbiadene Superiore di Cartizze DOCG
The interview with the first Italian Master of Wine which represents an extraordinary opportunity for the promotion of Italian wine in the world and for this reason it has to be "protected".
The Treiso cooperative, located in the Barbaresco Langhe, boasts a long and renowned tradition and is committed to innovation and sustainability.
We have tasted for you Cà Rovere's Blanc de Blanc metodo classico brut 2015
The portrait of Canadian wine market by those who live it every day, moving between importers and increasingly demanding consumers.
We have tasted for you Cantina Roeno's Riesling Renano Collezione di Famiglia
To consolidate on the Chinese market, a strategy that offers values and generates experiences is needed. The interview with J.C. Viens, Franciacorta Representative in China.
2020 has brought quite a few changes to the German wine market. The interview to the MW Alison Flemming outlined an increase in sales in supermarkets and via online.
Italy is a model of biodiversity with a deeply historic culture of food and wine as a sustainable part of a healthy lifestyle. As these values are increasingly shared around the world, we think Italy can lead this movement. The opinion of MW Sarah Heller, the Vinitaly International Academy Ambassador.