English news Colle Manora’s Rosso Barchetta We tasted for you Rosso Barchetta by Colle Manora. By Redazione Wine Meridian 7 Dicembre 2024
English news Cielo e Terra’s Maia Blanc de Blancs We tasted for you Maia Blanc de Blancs by Cielo e Terra. By Redazione Wine Meridian 4 Dicembre 2024
English news Wine in India surprised us: the lesson learned from Sula Vineyards An inclusive and sustainable wine tourism that educates, welcomes, and attracts half a million visitors per year to the largest winery in India. By Lavinia Furlani 2 Dicembre 2024
English news Colle Manora’s Manora We tasted for you Manora by Colle Manora. By Redazione Wine Meridian 2 Dicembre 2024
English news Colle Manora’s Mimosa We tasted for you Mimosa by Colle Manora. By Redazione Wine Meridian 2 Dicembre 2024
English news Cristo di Campobello’s Adènzia Rosso Doc Sicilia We tasted for you Cristo di Campobello's Adènzia Rosso Doc Sicilia. By Redazione Wine Meridian 30 Novembre 2024
English news 0.0 Alcohol free by the brand Serena 1881 We tasted for you 0.0 Alcohol free produced by the winery Serena Wines 1881. By Redazione Wine Meridian 28 Novembre 2024
English news Why young people stop drinking wine The current disaffection of young people toward wine is significantly driven by one factor: the price, which has become a "paradoxical" obstacle. By Fabio Piccoli 20 Novembre 2024
English news Villa Russiz: where wine excellence and concrete solidarity come together The historic Collio winery is perhaps the world’s best example of what it means to truly combine a high-quality winemaking business with an extraordinary solidarity project that has a major social impact. By Fabio Piccoli 20 Novembre 2024
English news Enough demagogy about alleged high wine prices It would be sufficient to walk into any supermarket in the world—or even many wineries—to realize that wine prices are generally lower than ever, yet some still choose to wage war against "overpriced wines". By Fabio Piccoli 15 Novembre 2024
English news Alsace Wine Tour 2024: what makes wine tourism in Alsace unique? A journey through Alsatian wineries to explore how wine tourism can serve as a growth model for Italian wineries. By Lavinia Furlani 15 Novembre 2024
English news Winery events: are you offering something memorable or just filling your schedule? The secret to a successful event? Think about the people who will attend. Attract, surprise, and retain them. That’s why your next event shouldn’t be just another date on the calendar. By Lavinia Furlani 15 Novembre 2024
English news Development plan for Italian wine is urgent! In a phase of profound market transformations and changing consumer trends, it is crucial to define a development policy for the Italian wine sector, similar to what Australia has implemented. By Fabio Piccoli 15 Novembre 2024
English news Social media enthusiasts in your winery? Here’s why you should be thrilled! How to turn selfie-obsessed visitors into ambassadors for your winery and make the most out of their presence. By Lavinia Furlani 15 Novembre 2024
English news A lesson from Alsace The 2024 Wine Tour brought us to Alsace, where over 50% of wine is sold directly at wineries, and where wine tourism ensures the economic sustainability of about 750 wineries. By Fabio Piccoli 15 Novembre 2024
English news The 3 words you must avoid when talking about your wine It's time to refresh wine language and refine communication techniques by steering clear of overused words. By Lavinia Furlani 15 Novembre 2024
English news People, planet, and profit: sustainability according to the OIV President Yvette Van Der Merwe The President of the OIV explains how a multi-level sustainable approach can help the wine sector tackle the challenges posed by climate change while maintaining a balance with tradition. By Veronica Zin 15 Novembre 2024
English news Barbaresco: a wine that shaped Piazzo’s legacy The winery from Alba has made this wine a cornerstone of its story through various expressions of the same grape variety, Nebbiolo. By Agnese Ceschi 8 Novembre 2024