English news Beconcini’s “Vigna le Nicchie” IGT Toscana Tempranillo 2017 We tasted for you Beconcini's “Vigna le Nicchie” IGT Toscana Tempranillo 2017. By Redazione Wine Meridian 8 Ottobre 2023
English news Tenuta Sant’Antonio – Famiglia Castagnedi’s La Bandina We tasted for you Tenuta Sant’Antonio – Famiglia Castagnedi's La Bandina. By Redazione Wine Meridian 7 Ottobre 2023
English news Navigating the US wine market today: Paul Wagner’s advice We interviewed Paul Wagner, one of the leading wine marketing experts, with extensive knowledge of the American market and considerable experience with the Italian wine system. By Fabio Piccoli 6 Ottobre 2023
English news Wine tourism in Moldova: what makes this destination extremely authentic? Moldova, just a tad larger than France's Burgundy region, ranks as the 19th largest wine exporter globally. The determination of this country has led it to become one of the most attractive wine tourism destinations. By Redazione Wine Meridian 4 Ottobre 2023
English news Breaking barriers: Wine Future 2023 to tackle crucial topics from wine tourism to AI Discover the diverse themes at Wine Future 2023, from promoting responsible wine consumption to embracing AI, as experts gather to shape the future of the wine industry. Join the conversation from November 7-9 in Portugal. By Redazione Wine Meridian 30 Settembre 2023
English news Terre de la Custodia’s Plentis Montefalco DOC Bianco 2020 We tasted for you Terre de la Custodia's Plentis Montefalco DOC Bianco 2020. By Redazione Wine Meridian 30 Settembre 2023
English news Villa Franciacorta’s Emozione Unica Extra Brut 2017 We tasted for you Villa Franciacorta's Emozione Unica Extra Brut 2017. By Redazione Wine Meridian 30 Settembre 2023
English news Wine Future’s 2023 program announced Breaking barriers: Wine Future 2023 unveils exciting program for the world's biggest wine conference. By Redazione Wine Meridian 27 Settembre 2023
English news Villa Sandi and Prosecco: current state and future strategies in global export markets The investigation will provide valuable insights into the health of Prosecco in export markets and useful hints to ensure competitiveness in the near future. By Emanuele Fiorio 21 Settembre 2023
English news La Montina: the art that creates value From its origins, La Montina, the renowned Franciacorta company, has been able to go beyond wine production and catering, seeking a new way of hospitality that also involves artistic ingenuity. By Agnese Ceschi 20 Settembre 2023
English news Baglio di Pianetto’s Cembali We tasted for you Baglio di Pianetto's Cembali. By Redazione Wine Meridian 20 Settembre 2023
English news Le Cerque: a haven for wine tourism and Italian hospitality Damiano Scalici's personal project in Umbria, Italy’s green heart, is perfect for anyone in search of a unique destination. By Claudia Meo 19 Settembre 2023
English news Rive della Chiesa’s Prosecco DOCG Asolo Extra Brut Millesimato We tasted for you Rive della Chiesa's Prosecco DOCG Asolo Extra Brut Millesimato. By Redazione Wine Meridian 19 Settembre 2023
English news Great concern in the USA for the interest decrease in wine among young generations The declining interest of the younger generation in wine is causing concern among American wineries. Could this provide a shared platform for discovering synergies among viticultural systems worldwide? By Fabio Piccoli 18 Settembre 2023
English news Vicus Victa: Vivaldi’s project dedicated to the Roman wine tradition Soave, one of the greatest white wines of the Veronese area, is the focus of this project. By Agnese Ceschi 18 Settembre 2023
English news Planeta’s Eruzione 1614 Carricante We tasted for you Planeta's Eruzione 1614 Carricante. By Redazione Wine Meridian 18 Settembre 2023
English news Vitevis – Cantina di Gambellara’s “Monopolio” Lessini Durello DOC Millesimato 2022 Brut We tasted for you Vitevis – Cantina di Gambellara's Lessini Durello DOC Millesimato 2022 Brut “Monopolio”. By Redazione Wine Meridian 16 Settembre 2023
English news Wine Club: how to create one and make it a successful asset in your company Creating an active community around your company brings many benefits. But where do you start? By Lavinia Furlani 14 Settembre 2023
